Strategies for Overcoming Product Certification Challenges Faced by Food Manufacturing Small and Medium Enterprises in Tanzania

Authors

  • Ritha Matindiko University of Dar Es Salaam
  • Peresi Majura Bulemo University of Dar Es Salaam

DOI:

https://doi.org/10.52339/tjet.v44i2.1259

Keywords:

Small and Medium-sized Enterprises, Product certification, Tanzania, product certification requirements, Product certification strategies

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Author Biographies

Ritha Matindiko , University of Dar Es Salaam

Department of Mechanical and Industrial Engineering

Peresi Majura Bulemo, University of Dar Es Salaam

Department of Mechanical and Industrial Engineering

Additional Files

Published

2025-06-20

How to Cite

Matindiko, R. ., & Bulemo, P. . (2025). Strategies for Overcoming Product Certification Challenges Faced by Food Manufacturing Small and Medium Enterprises in Tanzania. Tanzania Journal of Engineering and Technology, 44(2), 1-18. https://doi.org/10.52339/tjet.v44i2.1259

Issue

Vol. 44 No. 2 (2025): Special Issue – 8th International Conference on Mechanical and Industrial Engineering

Section

Article

License

Copyright (c) 2025 Tanzania Journal of Engineering and Technology

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

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