Comprehensive Review of Sensible Thermal Storage Systems for Cooking Applications

Authors

  • Anna K. Sharishoy University of Dar Es Salaam
  • Joseph H. Kihedu University of Dar Es Salaam
  • Cuthbert Z. M. Kimambo University of Dar Es Salaam
  • Ole J. Nydal Norwegian University of Science and Technology

DOI:

https://doi.org/10.52339/tjet.v44i2.1279

Keywords:

Sensible Thermal Storage, Storage Materials, Performance, Review, Cooking Applications

Downloads

Download data is not yet available.

Author Biographies

Anna K. Sharishoy, University of Dar Es Salaam

Department of Mechanical and Industrial Engineering

Joseph H. Kihedu, University of Dar Es Salaam

Department of Mechanical and Industrial Engineering

Cuthbert Z. M. Kimambo, University of Dar Es Salaam

Department of Mechanical and Industrial Engineering

Ole J. Nydal, Norwegian University of Science and Technology

Department of Energy and Process Engineering

Additional Files

Published

2025-06-20

How to Cite

Sharishoy, A. ., Kihedu, J. ., Kimambo, C. ., & Nydal, O. . (2025). Comprehensive Review of Sensible Thermal Storage Systems for Cooking Applications. Tanzania Journal of Engineering and Technology, 44(2), 239-255. https://doi.org/10.52339/tjet.v44i2.1279

Issue

Vol. 44 No. 2 (2025): Special Issue – 8th International Conference on Mechanical and Industrial Engineering

Section

Article

License

Copyright (c) 2025 Tanzania Journal of Engineering and Technology

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Crossref
Scopus
Google Scholar
Europe PMC
Abstract viewed = 5 times

Most read articles by the same author(s)